A signature recipe created by one of the bartenders from 17 Steps Cocktail Bar. A decidedly more citrusy version of tonic, an answer to the globally renowned spritzers – long, refreshing, and effervescent cocktails.
Recipe for the perfect cocktail:
- Pour 40 ml of alcohol into the glass.
- Add 100 ml of POSHE Drinks.
- Add a few ice cubes.
Serving suggestion: Best served combined with gin, in a large wine glass filled with ice cubes and a splash of sparkling water.
Decoration: grapefruit peel.